反应 #2045075
ord-a9ed993f607244468b26bd933c6df344
反应方程式
反应条件
后处理
- 1workup.ADDITIONby dilute acid
- 2其他is 130° C.
- 3其他is controlled at 30° C.
- 4温度the agitation of the incubator is maintained at 100 rpm
- 5workup.WAITafter 65 hr of fermentation
实验过程
The fermentation medium is a pineapple peel hydrolysate pretreated by dilute acid. For pretreatment, the concentration of the dilute acid is 2%, the operation temperature is 130° C., and the reaction time is 15 min at this temperature. In this case, NaOH is added to adjust the pH value of the hydrolysate to be 6.0, the fermentation temperature is controlled at 30° C., the agitation of the incubator is maintained at 100 rpm, and the ratio of the inocula size of the culture and the volume of the fermentation medium is 1:6 (v/v). The content of xylose in the pineapple peel hydrolysate is 19.8 g/L, and after 65 hr of fermentation, the amount of xylitol produced is 7.5 g/L, and the overall utilization of xylose is up to 97.4%, as shown in Table 4.