Реакция #2460289

ord-27b8facad628491fbf3ca836d7643140

Уравнение реакции

CCC(C)(C)c1ccc(O)c(C(C)(C)CC)c1
2,4-di-(tert-amyl)phenol
COC(=O)c1ccccc1Br
methyl 2-bromobenzoate
CCC(C)(C)c1ccc(Oc2ccccc2C(=O)OC)c(C(C)(C)CC)c1
methyl 2,4-di-(tert-amyl)phenoxybenzoate

Растворители

Условия реакции

Подробные условия
See reaction.notes.procedure_details.

Обработка

  1. 1
    ПромывкаTo a stirred suspension under argon of sodium hydride (60% dispersion in mineral oil, 1.1 g, 46.5 mmol, washed with ligroin
  2. 2
    Другоеto remove the oil) in pyridine (60 mL)
  3. 3
    Температураthe mixture was heated
  4. 4
    Температураat reflux 16 h
  5. 5
    Температураcooled
  6. 6
    Промывкаwashed successively with 10% aqueous HCl, water, and brine
  7. 7
    Сушкаdried over Na2SO4
  8. 8
    ДругоеThe solvent was removed at reduced pressure
  9. 9
    ДругоеThis crude product was purified by column chromatography
  10. 10
    Другоеto give 25.5 g, 78% of theory) of a light brown oil

Методика

First, methyl 2,4-di-(tert-amyl)phenoxybenzoate was prepared. To a stirred suspension under argon of sodium hydride (60% dispersion in mineral oil, 1.1 g, 46.5 mmol, washed with ligroin to remove the oil) in pyridine (60 mL) was added dropwise a solution of 2,4-di-(tert-amyl)phenol (12.0 g, 51.2 mmol) in 20 mL of pyridine. The mixture was stirred for 2 h at room temperature and then treated dropwise with a solution of methyl 2-bromobenzoate (10 g, 46.5 mmol) in 10 mL of pyridine. Copper (I) chloride (1.15 g, 11.6 mmol) was added, and the mixture was heated at reflux 16 h and then cooled to ambient. The mixture was diluted with diethyl ether, washed successively with 10% aqueous HCl, water, and brine, and then dried over Na2SO4. The solvent was removed at reduced pressure to deposit dark brown oil. This crude product was purified by column chromatography to give 25.5 g, 78% of theory) of a light brown oil. 1H NMR (CDCl3): δ 0.70 (t, 6H), 1.3 (s, 6H), 1.4 (s, 6H), 1.63 (q, 2H), 1.85 (q, 2H), 3.85 (s, 3H), 6.68 (d, 1H), 6.82 (d, 1H), 7.05 (m, 2H), 7.3 (br s, 1H), 7.35 (t, 1H), 7.9 (dd, 1H).

Источник

DOI: 10.6084/m9.figshare.5104873.v1Патент: US07459263B2uspto-grants-2008_12