반응 #88613

ord-0573ccd3018a41fd85a82505220a26dc

용매

반응 조건

상세 조건
See reaction.notes.procedure_details.

후처리

  1. 1
    온도a cooled
  2. 2
    workup.ADDITIONOn complete addition the mixture
  3. 3
    workup.STIRRINGstirred for 15 minutes
  4. 4
    workup.STIRRINGstirring
  5. 5
    workup.WAITcontinued for 18 hours
  6. 6
    기타The solvent was evaporated
  7. 7
    workup.ADDITIONthe resultant residue diluted with water
  8. 8
    추출extracted with dichloromethane (5×50 mL) and ethyl acetate (3×30 mL)
  9. 9
    건조The combined organic layer was dried over (Na2SO4)
  10. 10
    여과filtered
  11. 11
    기타evaporated
  12. 12
    기타to afford a residue
  13. 13
    기타The resultant residue was purified by flash chromatography (silica, 12 g cartridge, ISCO, 0-7% methanol in dichloromethane)
  14. 14
    기타The appropriate fractions were collected
  15. 15
    기타evaporated

실험 절차

Sodium hydride (167 mg, 4.17 mmol) was added to a cooled (0° C.) mixture of 3-bromo-9H-dipyrido[2,3-b;4′,3′-d]pyrrol-5-ol (1.0 g, 3.79 mmol) in DMF (15 mL). On complete addition the mixture was stirred for 15 minutes then allowed to warm to ambient temperature and stirred for 15 minutes. A solution of benzyl chloroformate (610 mg, 3.6 mmol) in DMF (1 mL) was added and stirring continued for 18 hours. The solvent was evaporated and the resultant residue diluted with water and extracted with dichloromethane (5×50 mL) and ethyl acetate (3×30 mL). The combined organic layer was dried over (Na2SO4), filtered and evaporated to afford a residue. The resultant residue was purified by flash chromatography (silica, 12 g cartridge, ISCO, 0-7% methanol in dichloromethane). The appropriate fractions were collected and evaporated to afford the title compound as a light yellow solid (240 mg, 17%). LCMS (Method B): RT=4.54 min, M+H+=398/400. 1H NMR (400 MHz, DMSO-d6): 8.99 (s, 1H), 8.79 (d, J=2.4 Hz, 1H), 8.63 (d, J=2.4 Hz, 1H), 8.23 (s, 1H), 7.63 (d, J=7.5 Hz, 2H), 7.48-7.36 (m, 3H), 5.61 (s, 2H).

출처

DOI: 10.6084/m9.figshare.5104873.v1특허: US09440976B2uspto-grants-2016_09