Reacción #725886

ord-2ec28ec814674cb7ac7982ffcd4e0251

Ecuación de reacción

COC(=O)C(C)Cl
methyl 2-chloropropionate
COc1cc(CNC(=O)CCCC/C=C/C(C)C)ccc1O
Capsaicin
O=C([O-])[O-].[K+].[K+]
K2CO3
[I-].[Na+]
sodium iodide
COC(=O)C(C)Oc1ccc(CNC(=O)CCCCC=CC(C)C)cc1OC
11
Rendimiento 31.2%
COC(=O)C(C)Oc1ccc(CNC(=O)CCCCC=CC(C)C)cc1OC
2-{2-Methoxy-4-[(8-methyl-non-6-enoylamino)-methyl]-phenoxy}-propionic acid methyl ester
Rendimiento 31.2%

Disolventes

Condiciones de reacción

Condiciones detalladas
See reaction.notes.procedure_details.

Tratamiento posterior

  1. 1
    Temperaturarefluxed for 16 hours
  2. 2
    workup.DISTILLATIONAcetone was distilled off
  3. 3
    workup.ADDITIONwater (15 ml) was added
  4. 4
    FiltraciónCrude 11 was filtered
  5. 5
    Otrodried
  6. 6
    Otrorecrystallised from a mixture of chloroform:hexane (1:5)

Procedimiento

To a mixture of Capsaicin (2 g, 6.56 mmol), anhydrous K2CO3 (3 g, 22 mmol), and sodium iodide (2 g, 14.2 mmol) in anhydrous acetone (50 ml) was added methyl 2-chloropropionate (1.2 g, 10 mmol) and refluxed for 16 hours. Acetone was distilled off and water (15 ml) was added. Crude 11 was filtered, dried and recrystallised from a mixture of chloroform:hexane (1:5) to give pure 11 (0.8 g, 31.2%) as a white powder. The melting point was found to be 62.3-64° C.

Fuente

DOI: 10.6084/m9.figshare.5104873.v1Patente: US07691364B2uspto-grants-2010_04