Reacción #450447

ord-dbf0d0b0cbaf48babee856b16fe4ef73

Ecuación de reacción

[H][H]
hydrogen
OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O
maltose
→
OC[C@@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)CO
maltitol

Reactantes

[H][H]
hydrogen
OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O
maltose
—
sugar

Reactivos

[Ni]
Raney nickel

Condiciones de reacción

Condiciones detalladas
See reaction.notes.procedure_details.

Procedimiento

A commercially available aqueous solution of high purity maltose having the same sugar composition used in the first step of Example 2 was adjusted to have a concentration of 50%, and then reduced under the existence of Raney nickel catalyst at a hydrogen pressure of 100 kg/cm2 and 130° C. for 1.0 hour, to obtain aqueous solution of maltitol. The sugar composition in the solid component of the resulting aqueous solution of maltitol was that maltitol was 81.0%, sorbitol was 0.5%, oligosaccharide alcohol which was equal or more than DP3 was 18.5%.

Fuente

DOI: 10.6084/m9.figshare.5104873.v1Patente: US05873943uspto-grants-1999_02