Reacción #2013

ord-82c7b29aec314de1861faac34ed15227

Condiciones de reacción

Condiciones detalladas
See reaction.notes.procedure_details.

Tratamiento posterior

  1. 1
    workup.STIRRINGthis reaction mixture stirred at room temperature for 17 h
  2. 2
    OtroThe reaction was quenched
  3. 3
    workup.ADDITIONby adding brine
  4. 4
    Otrothe products of the reaction isolated by extraction with methylene chloride (3×15 ml)
  5. 5
    Secadodried with anhydrous magnesium sulfate powder
  6. 6
    Filtraciónfiltered
  7. 7
    Otroevaporated under reduced pressure
  8. 8
    OtroA thick golden yellow gum was obtained which
  9. 9
    Otrowas purified by column chromatography on silica gel
  10. 10
    OtroThe product (182 mg; 48.9%) was isolated as a pale yellow gum

Procedimiento

D-Homophenylalanine allyl ester (175 mg; 0.80 mmol) (see Example 9, Step B), triethylamine (222 μl; 1.59 mmol) were dissolved in dry methylene chloride (2 ml) and 4-(benzyloxycarbonylamino)-4-methyl-pentanoic acid (211 mg; 0.80 mmol) added. The solution was stirred at room temperature and BOP (353 mg; 0.80 mmol) was added over 5 minutes, and this reaction mixture stirred at room temperature for 17 h. The reaction was quenched by adding brine and then the products of the reaction isolated by extraction with methylene chloride (3×15 ml). The methylene chloride layers were combined and dried with anhydrous magnesium sulfate powder, filtered and evaporated under reduced pressure. A thick golden yellow gum was obtained which was purified by column chromatography on silica gel using ethyl acetate and hexanes 1:2 v/v. The product (182 mg; 48.9%) was isolated as a pale yellow gum. FAB-MS:- calculated for C27H34 N2O5 466.3; found 467.7 (M+1).

Fuente

DOI: 10.6084/m9.figshare.5104873.v1Patente: US05726319uspto-grants-1998_03