Reaction #336842

ord-814e333a32cf4b33a220dd20f8bada5b

Reaction equation

Nc1nc(C2CC2)nc(C(=O)O)c1Cl
6-amino-5-chloro-2-cyclopropyl-4-pyrimidinecarboxylic acid
Nc1nc(C2CC2)nc(C(=O)O)c1Cl
D2
Nc1nc(C2CC2)nc(C(=O)O)c1Cl
6-amino-5-chloro-2-cyclopropyl-4-pyrimidinecarboxylic acid
O=S(Cl)Cl
thionyl chloride
CO
methanol
COC(=O)c1nc(C2CC2)nc(N)c1Cl
title product
COC(=O)c1nc(C2CC2)nc(N)c1Cl
methyl 6-amino-5-chloro-2-cyclopropyl-4-pyrimidinecarboxylate

Conditions

Temperature
60°CELSIUS
Detailed conditions
See reaction.notes.procedure_details.

Workup

  1. 1
    ConcentrationThe mixture was concentrated to 25% of the original volume
  2. 2
    workup.ADDITIONdiluted with water (100 mL)
  3. 3
    workup.ADDITIONPhenolphthalein pH indicator was added
  4. 4
    workup.ADDITION10% aqueous sodium hydroxide was added dropwise
  5. 5
    Temperaturewith cooling at 10-20° C.
  6. 6
    OtherThe solid was isolated by filtration
  7. 7
    Washwashed with water
  8. 8
    Otherdried in a vacuum oven at 50-60° C.

Procedure

To a solution of 6-amino-5-chloro-2-cyclopropyl-4-pyrimidinecarboxylic acid (i.e. the product of Step D1 or D2 of Example 2) (8.5 g, 40 mmol) in methanol (120 mL) was added dropwise with cooling thionyl chloride (15 mL, 200 mmol). The mixture was heated at 60° C. for 24 h. The mixture was concentrated to 25% of the original volume and diluted with water (100 mL). Phenolphthalein pH indicator was added, and 10% aqueous sodium hydroxide was added dropwise with cooling at 10-20° C. to bring the pH to 8-10. The solid was isolated by filtration, washed with water and dried in a vacuum oven at 50-60° C. to afford the title product (7.3 g), a compound of the present invention.

Source

DOI: 10.6084/m9.figshare.5104873.v1Patent: US07863220B2uspto-grants-2011_01