Reaktion #429522

ord-c3acdc9d01fa46238449b3d3c0b1fee6

Reaktionsgleichung

CCCCCCCCCCCCCCCCCC(=O)OCC(COC(=O)CCCCCCCCCCCCCCCCC)OC(=O)CCCCCCCCCCCCCCCCC

stearin

→

$CCCCCCCC/C=C\CCCCCCCCCCCC(=O)O$

erucic acid

Ausbeute 62.0%

$CCCCCCCC/C=C\CCCCCCCC(=O)O$

oleic acid

Ausbeute 30.0%

Edukte

stearin

Reagenzien

Keine

Lösungsmittel

acetone

Reaktionsbedingungen

Detaillierte Bedingungen

See reaction.notes.procedure_details.

Aufarbeitung

1
SonstigeA spread was prepared in a manner similar

Vorschrift

A spread was prepared in a manner similar as described in Example I, except that the mixture to be interesterified comprised 57 parts of the palm oil stearin and 43 parts of the palmkernel stearin. The margarine fat blend comprised 8% of the stearin fraction obtained from fractionation in acetone of the randomly interesterified mixture, 62% low erucic acid rapeseed oil and 30% of a high oleic acid residue containing variety of linseed oil. A very good product was obtained.

Quelle

DOI: 10.6084/m9.figshare.5104873.v1Patent: US05858445uspto-grants-1999_01